Affogato
Treat yourself to a delicious blend of flavors with this easy-to-make dessert. It combines the bold taste of espresso with creamy vanilla ice cream for a delightful treat. Just a few steps, and you’ll have a dessert that’s both comforting and indulgent.
Preparation time: 3 min
Cooking time: 5 min
Resting time: N/A
Total time: 8 min
Serves: 1
Ingredients:
- Freshly brewed espresso
- Creamy vanilla ice cream
- walnuts (optional garnish)
Method:
- Pour 3 tablespoons of hot espresso into a small coffee cup or dessert dish.
- Add a generous scoop of vanilla ice cream on top of the espresso.
- If desired, sprinkle with chopped walnuts. Serve promptly.
Notes:
For a richer flavor, consider using high-quality espresso and premium vanilla ice cream. Additionally, if you prefer a stronger coffee taste, you can increase the amount of espresso used. Enjoy this dessert immediately after assembling to savor the perfect balance of warm espresso and cold ice cream.
Nutritional Info:
Calories: 250
Carbs: 22g
Protein 4g
Fat 10g
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